Explore the diverse agricultural landscape of Georgia with our immersive farm tours. Discover walnut, hazelnut, and pistachio farms, savor nut dishes, and indulge in an unforgettable agricultural experience during your Georgia tour.

Group Size

2-40
Transportation

Bus, airplane
Accomodation

3 or 4 Stars Hotels
Fitness level

Easy
Arrival on

Tbilisi
Departure from

Tbilisi
Best season

Summer, Autumn, Spring
Tour type

Agricultural Study Tour, Sightseeing
Language

English, Spanish, French, German
Meals

Full-board

Overview

Itinerary

Cost

Overview

Discover the heart of Georgia’s agricultural landscape with a visit to its thriving hazelnut industry. Explore rural orchards, processing facilities, and meet the hardworking farmers who make it all possible. Join us for an unforgettable agricultural tour through the lush Samegrelo region, where hazelnuts are not just a crop, but a way of life. Experience the rich heritage and economic significance of hazelnut farming firsthand on this unique agro trip.

Day 1 :

Arrival in Tbilisi

Morning: 🛬 Arrive in Tbilisi, check into your hotel. Breakfast at a local cafe to taste some traditional Georgian cuisine. Orientation session and briefing about the itinerary for the coming days.

Afternoon: 🌰 Visit to a local walnut farm: Explore the orchards and learn about walnut cultivation techniques. Witness the harvesting process and post-harvest handling methods. Lunch: Enjoy a picnic lunch amidst the walnut trees, featuring local delicacies and dishes incorporating nuts.

Evening: 🧭 Return to Tbilisi and have some leisure time to explore the city on your own. Optional: Dinner at a traditional Georgian restaurant in Tbilisi, where you can taste various nut-infused dishes.

Day 2 :

Nut Farm Visits

Morning: 🌰 Depart for a hazelnut farm: Tour the hazelnut plantation and learn about hazelnut farming practices. Visit the processing facility to observe sorting, cleaning, and packaging processes. Visit to a pistachio farm: Explore the pistachio orchards and understand the cultivation techniques specific to this nut variety. Learn about the unique challenges and opportunities in pistachio production.

Afternoon: 🍽️ Lunch: Enjoy a farm-to-table meal at a local restaurant, featuring dishes prepared with fresh nuts. Visit to a cashew processing facility: Gain insights into cashew processing methods, including shelling, drying, and packaging. Understand the value chain of cashew production from farm to market.

Evening: 🧭 Return to Tbilisi and take a leisurely stroll through the old town. Optional: Attend a cultural performance or folk dance show showcasing Georgian traditions.

Day 3 :

Nut Farm Visit and Cultural Exploration

Morning: 🌰 Visit to a walnut processing facility: Gain insights into walnut processing methods, including hulling, drying, and storage. Understand the importance of quality control and food safety in nut processing.

Afternoon: 🛫 Lunch: Enjoy a nut-themed lunch at a local restaurant, featuring dishes highlighting different nut varieties. Transfer to the airport for departure or extend your stay in Georgia to explore more of its wonders.