Embark on a captivating beef tour in Croatia to explore sustainable farming practices, beef production, and processing. Discover the intricacies of beef farming, breeding practices, and savor delicious beef dishes during your unforgettable trip.

Group Size

2-40
Transportation

Bus, airplane
Accomodation

3 or 4 Stars Hotels
Fitness level

Easy
Arrival on

Zagreb
Departure from

Zagreb
Best season

Summer, Autumn, Spring
Tour type

Agricultural Study Tour, Sightseeing
Language

English, Spanish, French, German
Meals

Full-board

Overview

Itinerary

Cost

Overview

Experience the essence of Croatian beef farming on a 5-day tour based in Zagreb. Dive into the heart of agriculture with visits to farms, processing facilities, and storage sites. Each day offers immersive encounters with local farmers, authentic Croatian cuisine, and exploration of Zagreb’s cultural treasures.

Day 1 :

Arrival in Zagreb

Morning: 🛬 Arrive in Zagreb, the capital city of Croatia. Check into your hotel. Breakfast at a local café. Meet with local guides specialized in agricultural tours to discuss the itinerary and confirm arrangements. Depart for the first farm visit.

Afternoon: 🐮 Visit a beef farm located in the outskirts of Zagreb. Learn about the breeding, feeding, and husbandry practices specific to Croatian beef production. Have lunch at a traditional Croatian restaurant, featuring local beef dishes.

Evening: 🧭 Return to Zagreb. Explore the city center, including Ban Jelačić Square and Tkalciceva Street. Dinner at a restaurant specializing in Croatian cuisine, with beef options available. Optional: Attend a cultural event or performance in Zagreb.

Day 2 :

Zagreb - Karlovac

Morning: 🥩 Breakfast at the hotel. Depart for Karlovac, a city known for its agricultural heritage. Visit a beef processing facility in the Karlovac area. Learn about the meat processing techniques and quality control measures.

Afternoon: 🐮 Lunch at a local restaurant. Visit a second beef farm in the Karlovac region. Engage with farmers and learn about their experiences and challenges in beef production.

Evening: 🧭 Return to Zagreb. Free time to relax or explore Zagreb's nightlife. Dinner at a traditional Croatian tavern, featuring grilled beef specialties.

Day 3 :

Zagreb - Sisak

Morning: 🚍 Breakfast at the hotel. Depart for Sisak, a city with a rich agricultural landscape. Visit a beef farm near Sisak, focusing on sustainable farming practices.

Afternoon: 🥩 Lunch at a local restaurant, with options showcasing Sisak's culinary delights. Tour a beef storage facility, learning about the importance of proper storage and distribution in the beef industry.

Evening: 🧭 Return to Zagreb. Optional evening stroll in Zagreb's Upper Town, enjoying panoramic views of the city.Dinner at a cozy restaurant offering Croatian beef delicacies.

Day 4 :

Zagreb - Velika Gorica

Morning: 🐮Breakfast at the hotel. Depart for Velika Gorica, a town close to Zagreb known for its agriculture. Visit a beef farm specializing in organic production methods.

Afternoon: 🍽️ Lunch at a countryside restaurant, featuring farm-to-table beef dishes. Explore the town of Velika Gorica or visit a local market to experience the vibrant agricultural community.

Evening: 🧭 Return to Zagreb. Farewell dinner at a fine dining restaurant, celebrating the flavors of Croatian beef. Optional: Attend a traditional Croatian folklore performance.

Day 5 :

Departure

Morning: 🛫 Arrive at Zagreb Airport for departure. This itinerary offers a comprehensive experience focusing on beef farming, processing, and storage, while also allowing time to explore the cultural and culinary highlights of Croatia.